Sit down to a quality buffet meal aboard a Mississippi-style paddle wheeler on this scenic Brisbane River dinner cruise.

• Cruises depart Thu to Sat from Eagle Street Pier.

• Hear live music and hit the on-board dance floor.

• See the vibrant lights of downtown Brisbane.

• Tickets are sent straight to your mobile device.


About The Brisbane Evening Dinner Cruise:

See the highlights of Brisbane from the water on a dinner cruise aboard an elegant wooden paddle wheeler. Enjoy live entertainment and a contemporary buffet menu that features fresh produce, then stroll along the deck for unobstructed views of the waterfront as it twinkles at night. It's the perfect way to spend a night out with a romantic partner, loved ones, or friends visiting from afar.

Below the following important information you fill find a sample buffet menu.


  • All Year Round, Thursday to Saturday.


  • Non-applicable, but live music available.

Departure Times:

  • Boarding: 18:30.
  • Departs: 19:00.

Departure Point:


  • Approx. 2.5 - 3 hours (tide dependent).

Cruise Facilities:

All dinner cruise boats are equipped with:

  • Open-air and sheltered decks.
  • Passenger toilets.
  • Dance floor.

Sample Buffet Menu*:

  • Baker’s mixed bread with churned butter.
  • Slow-cooked Angus beef, champignon, house gravy.
  • 12 hour confit pork, fresh apple, cider jus.
  • Chicken cacciatore, tomato, grilled capsicums, olives, basil.
  • Oven-baked market fish fillet, fresh herbs, Mediterranean salsa verde.
  • Spinach & Ricotta cannelloni, creamy mushroom fricassee, parmesan.
  • Roasted carrot, pumpkin, mustard glaze.
  • Triple cooked new potatoes.
  • Crunchy chicken wings.
  • Potato salad with, crushed eggs, spring onion with seeded mustard aioli.
  • Orzo pasta, sun-blushed tomato, charred vegetables, grated feta, salsa verde.
  • Japanese style cucumber & onion, crispy shallots, sesame, chili lime dressing.
  • Peas & corns, carrot, roasted bell pepper, shredded cheese.
  • Mixed market vegetables, toasted almond, soy ginger dressing.


  • Dark chocolate fondant.
  • Baked passionfruit cheese cake.
  • Panna cotta, summer berry glaze.
  • Banana & date cake, caramel.
  • Chocolate mousse in espresso cup.
  • Seasonal fresh fruit platter.
  • Whipped cream, mixed berry compote.

*This menu (mains and desserts) is subject to change without notice.

Select your ticket type(s)

Helpful ticket usage instructions are listed below.

Important Information & Usage instructions

Upon completing your booking you will receive an electronic cruise pass immediately via email. This can either be PRINTED or presented on a MOBILE DEVICE to staff at the main berthing point (Eagle Street Pier).

Please arrive at least 15 minutes prior to the indicated boarding time.

Information regarding the operator, such as their emergency contact numbers will be listed on your booking confirmation voucher.


• Dollar prices are in $ US.